The potential contribution of fortified maize flour, oil, rice, salt, and wheat flour to estimated average requirements and tolerable upper intake levels for 15 nutrients in 153 countries

Helena Pachón, Bethany Reynolds, Michelle Duong, Becky L. Tsang, Lana Childs, Corey L. Luthringer, Yunhee Kang, Florencia C. Vasta, Karen Codling

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'The potential contribution of fortified maize flour, oil, rice, salt, and wheat flour to estimated average requirements and tolerable upper intake levels for 15 nutrients in 153 countries'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences