The ketogenic diet: An effective therapy for seizure control

Created in 1921, the ketogenic diet is a high-fat, adequate-protein, low-carbohydrate diet that creates a ketotic state and is used to reduce seizures. However, its primary mechanism of action remains a mystery. Although traditionally used for children with intractable epilepsy, it can also be used for infants, adolescents, and adults. Preliminary studies indicate that a modified Atkins diet may also reduce seizures. In this review, practical aspects of diet initiation, management, side effects, and discontinuation are discussed.