The effect of ethanol and high cholesterol diet on tissue lipids

Benjamin Rothfeld, Alexander Varady, Simeon Margolis, Arthur Karmen, William P. Paré, Kile E. Isom, Ladymarie Wise

Research output: Contribution to journalArticlepeer-review

Abstract

The effect of moderate amounts of alcohol in rats on a high lipid diet were studied. It was found that alcohol tended to lower the cholesterol in the serum, kidney and liver and raise the triglyceride in the serum and aorta.

Original languageEnglish (US)
Pages (from-to)276-279
Number of pages4
JournalBiochemical medicine
Volume13
Issue number3
DOIs
StatePublished - Jul 1975
Externally publishedYes

ASJC Scopus subject areas

  • Biochemistry

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