Reductionism and the narrowing nutrition perspective: time for reevaluation and emphasis on food synergy.

M. Messina, J. W. Lampe, D. F. Birt, Lawrence Appel, E. Pivonka, B. Berry, D. R. Jacobs

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)1416-1419
Number of pages4
JournalJournal of the American Dietetic Association
Volume101
Issue number12
DOIs
StatePublished - Dec 2001

ASJC Scopus subject areas

  • Food Science
  • Medicine(all)

Cite this

Reductionism and the narrowing nutrition perspective : time for reevaluation and emphasis on food synergy. / Messina, M.; Lampe, J. W.; Birt, D. F.; Appel, Lawrence; Pivonka, E.; Berry, B.; Jacobs, D. R.

In: Journal of the American Dietetic Association, Vol. 101, No. 12, 12.2001, p. 1416-1419.

Research output: Contribution to journalArticle

Messina, M. ; Lampe, J. W. ; Birt, D. F. ; Appel, Lawrence ; Pivonka, E. ; Berry, B. ; Jacobs, D. R. / Reductionism and the narrowing nutrition perspective : time for reevaluation and emphasis on food synergy. In: Journal of the American Dietetic Association. 2001 ; Vol. 101, No. 12. pp. 1416-1419.
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