Pyrroline-5-carboxylate reductase obtained from several cell lines in culture has been shown to be approximately 50X more sensitive to proline inhibition than enzyme obtained from animal tissue sources. The description of this inhibition and possible causes for the difference between animal and tissue culture pyrroline-5-carboxylate reductase are presented.
|Original language||English (US)|
|Number of pages||7|
|Journal||Biochemical and Biophysical Research Communications|
|State||Published - Oct 15 1973|
ASJC Scopus subject areas
- Molecular Biology
- Cell Biology