Prevalence and nutrient composition of menu offerings targeted to customers with dietary restrictions at US fast casual and full-service restaurants

Sophia V. Hua, Mark J. Soto, Caroline G. Dunn, Sara N. Bleich, Kelsey A. Vercammen

Research output: Contribution to journal › Article › peer-review

Fingerprint

Dive into the research topics of 'Prevalence and nutrient composition of menu offerings targeted to customers with dietary restrictions at US fast casual and full-service restaurants'. Together they form a unique fingerprint.

Medicine & Life Sciences

Social Sciences