Nutritional support in the critically III surgery patient

Kyle J. Van Arendonk, Elliott Haut

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationClinical Scenarios in Surgery: Decision Making and Operative Technique
PublisherWolters Kluwer Health Adis (ESP)
Pages594-599
Number of pages6
ISBN (Electronic)9781451178456
ISBN (Print)9781609139728
StatePublished - Sep 26 2012

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Nutritional Support

ASJC Scopus subject areas

  • Medicine(all)

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Van Arendonk, K. J., & Haut, E. (2012). Nutritional support in the critically III surgery patient. In Clinical Scenarios in Surgery: Decision Making and Operative Technique (pp. 594-599). Wolters Kluwer Health Adis (ESP).

Nutritional support in the critically III surgery patient. / Van Arendonk, Kyle J.; Haut, Elliott.

Clinical Scenarios in Surgery: Decision Making and Operative Technique. Wolters Kluwer Health Adis (ESP), 2012. p. 594-599.

Research output: Chapter in Book/Report/Conference proceedingChapter

Van Arendonk, KJ & Haut, E 2012, Nutritional support in the critically III surgery patient. in Clinical Scenarios in Surgery: Decision Making and Operative Technique. Wolters Kluwer Health Adis (ESP), pp. 594-599.
Van Arendonk KJ, Haut E. Nutritional support in the critically III surgery patient. In Clinical Scenarios in Surgery: Decision Making and Operative Technique. Wolters Kluwer Health Adis (ESP). 2012. p. 594-599
Van Arendonk, Kyle J. ; Haut, Elliott. / Nutritional support in the critically III surgery patient. Clinical Scenarios in Surgery: Decision Making and Operative Technique. Wolters Kluwer Health Adis (ESP), 2012. pp. 594-599
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