Nutrition and the biology of human ageing: Cognitive decline/food intake & caloric restriction

J. Le Coutre, M. P. Mattson, A. Dillin, J. Friedman, B. Bistrian

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)717-720
Number of pages4
JournalThe journal of nutrition, health & aging
Volume17
Issue number8
DOIs
Publication statusPublished - 2013
Externally publishedYes

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics
  • Geriatrics and Gerontology

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