Highlighting the ratio of sodium to potassium in population-level dietary assessments: Cross-sectional data from New York City, USA

Stella S. Yi; Christine J. Curtis; Sonia Y. Angell; Cheryl A M Anderson; Molly Jung; Susan M. Kansagra

doi:10.1017/S1368980014001293

Highlighting the ratio of sodium to potassium in population-level dietary assessments: Cross-sectional data from New York City, USA

Stella S. Yi, Christine J. Curtis, Sonia Y. Angell, Cheryl A M Anderson, Molly Jung, Susan M. Kansagra

Research output: Contribution to journal › Article › peer-review

13 Scopus citations

Abstract

Objective To contrast mean values of Na:K with Na and K mean intakes by demographic factors, and to calculate the prevalence of New York City (NYC) adults meeting the WHO guideline for optimal Na:K (

Original language	English (US)
Pages (from-to)	2484-2488
Number of pages	5
Journal	Public Health Nutrition
Volume	17
Issue number	11
DOIs	https://doi.org/10.1017/S1368980014001293
State	Published - Feb 18 2013
Externally published	Yes

Keywords

Potassium
Sodium
Surveillance

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics
Public Health, Environmental and Occupational Health
General Medicine

Access to Document

10.1017/S1368980014001293

Cite this

@article{5a01f1a5282a4d0ead1e1e60c15db92c,

title = "Highlighting the ratio of sodium to potassium in population-level dietary assessments: Cross-sectional data from New York City, USA",

abstract = "Objective To contrast mean values of Na:K with Na and K mean intakes by demographic factors, and to calculate the prevalence of New York City (NYC) adults meeting the WHO guideline for optimal Na:K (",

keywords = "Potassium, Sodium, Surveillance",

author = "Yi, {Stella S.} and Curtis, {Christine J.} and Angell, {Sonia Y.} and Anderson, {Cheryl A M} and Molly Jung and Kansagra, {Susan M.}",

year = "2013",

month = feb,

day = "18",

doi = "10.1017/S1368980014001293",

language = "English (US)",

volume = "17",

pages = "2484--2488",

journal = "Public Health Nutrition",

issn = "1368-9800",

publisher = "Cambridge University Press",

number = "11",

}

TY - JOUR

T1 - Highlighting the ratio of sodium to potassium in population-level dietary assessments

T2 - Cross-sectional data from New York City, USA

AU - Yi, Stella S.

AU - Curtis, Christine J.

AU - Angell, Sonia Y.

AU - Anderson, Cheryl A M

AU - Jung, Molly

AU - Kansagra, Susan M.

PY - 2013/2/18

Y1 - 2013/2/18

N2 - Objective To contrast mean values of Na:K with Na and K mean intakes by demographic factors, and to calculate the prevalence of New York City (NYC) adults meeting the WHO guideline for optimal Na:K (

AB - Objective To contrast mean values of Na:K with Na and K mean intakes by demographic factors, and to calculate the prevalence of New York City (NYC) adults meeting the WHO guideline for optimal Na:K (

KW - Potassium

KW - Sodium

KW - Surveillance

UR - http://www.scopus.com/inward/record.url?scp=84911452317&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=84911452317&partnerID=8YFLogxK

U2 - 10.1017/S1368980014001293

DO - 10.1017/S1368980014001293

M3 - Article

C2 - 24950118

AN - SCOPUS:84911452317

SN - 1368-9800

VL - 17

SP - 2484

EP - 2488

JO - Public Health Nutrition

JF - Public Health Nutrition

IS - 11

ER -

Highlighting the ratio of sodium to potassium in population-level dietary assessments: Cross-sectional data from New York City, USA

Abstract

Keywords

ASJC Scopus subject areas

Access to Document

Other files and links

Fingerprint

Cite this