Highlighting the ratio of sodium to potassium in population-level dietary assessments: Cross-sectional data from New York City, USA

Stella S. Yi, Christine J. Curtis, Sonia Y. Angell, Cheryl A M Anderson, Molly Jung, Susan M. Kansagra

Research output: Contribution to journalArticle

Abstract

Objective To contrast mean values of Na:K with Na and K mean intakes by demographic factors, and to calculate the prevalence of New York City (NYC) adults meeting the WHO guideline for optimal Na:K (

Original languageEnglish (US)
Pages (from-to)2484-2488
Number of pages5
JournalPublic Health Nutrition
Volume17
Issue number11
DOIs
StatePublished - Feb 18 2013
Externally publishedYes

Keywords

  • Potassium
  • Sodium
  • Surveillance

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics
  • Public Health, Environmental and Occupational Health
  • Medicine(all)

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