Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fracture

Christopher R. D'Adamo, Ram R. Miller, Michelle D. Shardell, Denise L. Orwig, Marc C. Hochberg, Luigi Ferrucci, Richard D. Semba, Janet A. Yu-Yahiro, Jay Magaziner, Gregory E. Hicks

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Medicine & Life Sciences