Foodborne Illness in the 1990s

Mark A. Young

doi:10.1001/jama.1993.03500210037023

Foodborne Illness in the 1990s

Mark A. Young

School of Medicine

Research output: Contribution to journal › Letter › peer-review

1 Scopus citations

Original language	English (US)
Pages (from-to)	2737
Number of pages	1
Journal	JAMA: The Journal of the American Medical Association
Volume	269
Issue number	21
DOIs	https://doi.org/10.1001/jama.1993.03500210037023
State	Published - Jun 2 1993

ASJC Scopus subject areas

General Medicine

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10.1001/jama.1993.03500210037023

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Foodborne Illness in the 1990s

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