Food-borne and water-borne infections and the gastroenterologist

P. I. Tarr, M. B. Cohen, Mark Donowitz

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)237-238
Number of pages2
JournalJournal of Pediatric Gastroenterology and Nutrition
Volume29
Issue number3
StatePublished - 1999
Externally publishedYes

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Water Microbiology
Food Microbiology
Gastrointestinal Diseases
Food
Water
Infection
Gastroenterologists

ASJC Scopus subject areas

  • Gastroenterology
  • Histology
  • Medicine (miscellaneous)
  • Food Science
  • Pediatrics, Perinatology, and Child Health

Cite this

Food-borne and water-borne infections and the gastroenterologist. / Tarr, P. I.; Cohen, M. B.; Donowitz, Mark.

In: Journal of Pediatric Gastroenterology and Nutrition, Vol. 29, No. 3, 1999, p. 237-238.

Research output: Contribution to journalArticle

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