Fish Consumption and Health

Alyssa M. Parian; Gerard E. Mullin

doi:10.1177/0884533616651069

Fish Consumption and Health

Alyssa M. Parian, Gerard E. Mullin

School of Medicine

Research output: Contribution to journal › Review article › peer-review

5 Scopus citations

Original language	English (US)
Pages (from-to)	562-565
Number of pages	4
Journal	Nutrition in Clinical Practice
Volume	31
Issue number	4
DOIs	https://doi.org/10.1177/0884533616651069
State	Published - Aug 1 2016

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics

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10.1177/0884533616651069

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title = "Fish Consumption and Health",

author = "Parian, {Alyssa M.} and Mullin, {Gerard E.}",

year = "2016",

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AU - Mullin, Gerard E.

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Fish Consumption and Health

ASJC Scopus subject areas

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