Erratum: The health equity and effectiveness of policy options to reduce dietary salt intake in England: Policy forecast (PLoS ONE (2015) 10:7 (e0127927) DOI: 10.1371/journal.pone.0127927)

Duncan O S Gillespie, Kirk Allen, Maria Guzman-Castillo, Piotr Bandosz, Patricia Moreira, Rory McGill, Elspeth Anwar, Ffion Lloyd-Williams, Helen Bromley, Peter J. Diggle, Simon Capewell, Martin O'Flaherty

Research output: Contribution to journalArticle

Original languageEnglish (US)
Article numbere0134064
JournalPLoS One
Volume10
Issue number7
DOIs
StatePublished - Jul 24 2015
Externally publishedYes

ASJC Scopus subject areas

  • Agricultural and Biological Sciences(all)
  • Biochemistry, Genetics and Molecular Biology(all)
  • Medicine(all)

Cite this

Gillespie, D. O. S., Allen, K., Guzman-Castillo, M., Bandosz, P., Moreira, P., McGill, R., Anwar, E., Lloyd-Williams, F., Bromley, H., Diggle, P. J., Capewell, S., & O'Flaherty, M. (2015). Erratum: The health equity and effectiveness of policy options to reduce dietary salt intake in England: Policy forecast (PLoS ONE (2015) 10:7 (e0127927) DOI: 10.1371/journal.pone.0127927). PLoS One, 10(7), [e0134064]. https://doi.org/10.1371/journal.pone.0134064