Effects of a diet containing different sources of omega-3 fatty acids on kidney-related biomarkers in overweight and obese individuals: a randomized clinical trial

Agriculture & Biology

• randomized clinical trials 100%
• walnuts 74%
• omega-3 fatty acids 65%
• biomarkers 58%
• kidneys 45%
• diet 32%
• fish 29%
• renal function 20%
• urea nitrogen 19%
• blood serum 18%
• creatinine 18%
• blood 10%
• weight loss 10%
• methodology 1%

Medicine & Life Sciences

• Omega-3 Fatty Acids 70%
• Overweight 56%
• Fishes 48%
• Diet 44%
• Randomized Controlled Trials 43%
• Biomarkers 41%
• Kidney 34%
• Blood Urea Nitrogen 19%
• Creatinine 13%
• Serum 10%
• Weight Loss 9%
• Reducing Diet 8%
• Weights and Measures 7%