Dysphagia in the Elderly

Ianessa A. Humbert, JoAnne Robbins

Research output: Contribution to journalArticle

Abstract

The capacity to swallow or eat is a basic human need and can be a great pleasure. Older adults look forward to sharing mealtimes and participating in social interactions. The loss of capacity to swallow and dine can have far-reaching implications. With age, the ability to swallow undergoes changes that increase the risk for disordered swallowing, with devastating health implications for older adults. With the growth in the aging population, dysphagia is becoming a national health care burden and concern. Upward of 40% of people in institutionalized settings are dysphagic. There is a need to address dysphagia in ambulatory, acute care, and long-term care settings.

Original languageEnglish (US)
Pages (from-to)853-866
Number of pages14
JournalPhysical Medicine and Rehabilitation Clinics of North America
Volume19
Issue number4
DOIs
Publication statusPublished - Nov 2008

    Fingerprint

ASJC Scopus subject areas

  • Rehabilitation
  • Physical Therapy, Sports Therapy and Rehabilitation

Cite this