Dietary protein intake and blood pressure: A meta-analysis of randomized controlled trials

Casey M. Rebholz, Eleanor E. Friedman, Lindsey J. Powers, Whitney D. Arroyave, Jiang He, Tanika N. Kelly

Research output: Contribution to journalReview articlepeer-review

Abstract

The authors conducted a meta-analysis of randomized controlled trials to evaluate the association of dietary protein intake with blood pressure. To identify articles published before April 2011, the authors searched electronic databases, conducted a manual bibliography review, and consulted experts in the field. Forty trials (including 3,277 participants in total) met the eligibility criteria and were included. Using a standardized form, 2 investigators independently abstracted data on study design, participant characteristics, and treatment outcomes. Net change estimates were pooled across trials using random-effects models. Compared with carbohydrate, dietary protein intake was associated with significant changes in mean systolic and diastolic blood pressure of-1.76 mm Hg (95 confidence interval (CI):-2.33,-1.20) and-1.15 mm Hg (95 CI:-1.59,-0.71), respectively (both P's < 0.001). Both vegetable protein and animal protein were associated with significant blood pressure changes of-2.27 mm Hg (95 CI:-3.36,-1.18) and-2.54 mm Hg (95 CI:-3.55,-1.53), respectively, for systolic blood pressure (both P's < 0.001) and-1.26 mm Hg (95 CI:-2.26,-0.26) and-0.95 mm Hg (95 CI:-1.72,-0.19), respectively, for diastolic blood pressure (both P's 0.014). Blood pressure reduction was not significantly different when vegetable protein was compared directly with animal protein. These findings indicate that partially replacing dietary carbohydrate with protein may be important for the prevention and treatment of hypertension.

Original languageEnglish (US)
Pages (from-to)S27-S43
JournalAmerican journal of epidemiology
Volume176
Issue numberSUPPL. 7
DOIs
StatePublished - Oct 1 2012
Externally publishedYes

Keywords

  • blood pressure
  • cardiovascular diseases
  • diet
  • dietary supplements
  • meta-analysis
  • protein

ASJC Scopus subject areas

  • Epidemiology

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