Dietary guidelines for sustainability

Joan Dye Gussow, Kate Clancy

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish (US)
Pages (from-to)1-5
Number of pages5
JournalJournal of Nutrition Education
Volume18
Issue number1
DOIs
StatePublished - Jan 1 1986
Externally publishedYes

ASJC Scopus subject areas

  • Public Health, Environmental and Occupational Health

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