Contamination of retail meat samples with multidrug-resistant organisms in relation to organic and conventional production and processing: A cross-sectional analysis of data from the united states national antimicrobial resistance monitoring system, 2012–2017

Gabriel K. Innes, Keeve E. Nachman, Alison G. Abraham, Joan A. Casey, Andrew N. Patton, Lance B. Price, Sara Y. Tartof, Meghan F. Davis

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