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Consuming iron biofortified beans increases iron status in rwandan women after 128 days in a randomized controlled feeding trial
Jere D. Haas, Sarah V. Luna, Mercy G. Lung'aho, Michael J. Wenger, Laura E. Murray-Kolb, Stephen Beebe, Jean Bosco Gahutu, Ines M. Egli
Research output: Contribution to journal › Article › peer-review
81
Scopus
citations