Associations of proteinuria and the estimated glomerular filtration rate with incident hypertension in young to middle-aged Japanese males

Naoki Okumura, Takahisa Kondo, Kunihiro Matsushita, Shigeki Osugi, Keiko Shimokata, Kyoko Matsudaira, Kentaro Yamashita, Kengo Maeda, Toyoaki Murohara

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11 Scopus citations

Abstract

Objective: To investigate the independent associations of proteinuria and the estimated glomerular filtration rate (eGFR) with incident hypertension. Methods: We investigated 29,181 Japanese males 18-59years old without hypertension in 2000 and examined whether proteinuria and the eGFR predicted incident hypertension independently over 10years. Incident hypertension was defined as a newly detected blood pressure of≥140/90mmHg and/or the initiation of antihypertensive drugs. Proteinuria and the eGFR were categorized as dipstick negative (reference), trace or≥1+ and≥60 (reference), 50-59.9 or <50ml/min/1.73m2, respectively. Cox proportional hazards models were used to estimate the hazard ratios (HRs) of incident hypertension. Results: At baseline, 236 (0.8%) and 477 (1.6%) participants had trace and≥1+ dipstick proteinuria, while 1416 (4.9%) and 129 (0.4%) participants had an eGFR of 50-59.9 and <50ml/min/1.73m2, respectively. The adjusted HRs were significant for proteinuria≥1+ (HRs 1.20, 95% CI: 1.06-1.35) and an eGFR of <50ml/min/1.73m2 (1.29, 1.03-1.61). When two non-referent categories were combined (dipstick≥trace vs. negative and eGFR<60 vs.≥60ml/min/1.73m2), the association was more significant for proteinuria (1.15, 1.04-1.27) than for eGFR (0.99, 0.92-1.07). Conclusions: Proteinuria and a reduced eGFR are independently associated with future hypertension in young to middle-aged Japanese males.

Original languageEnglish (US)
Pages (from-to)48-54
Number of pages7
JournalPreventive Medicine
Volume60
DOIs
StatePublished - Mar 2014

Keywords

  • Dipstick proteinuria
  • EGFR
  • Hypertension
  • Japanese males
  • Prospective cohort

ASJC Scopus subject areas

  • Epidemiology
  • Public Health, Environmental and Occupational Health

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