[29] Preparation of smooth muscle α-actinin

Susan W. Craig, Christine L. Lancashire, John A. Cooper

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)316-321
Number of pages6
JournalMethods in Enzymology
Volume85
Issue numberC
DOIs
StatePublished - 1982
Externally publishedYes

Fingerprint

Actinin
Muscle Proteins
Ion Exchange Chromatography
Gel Chromatography
Smooth Muscle
Polyacrylamide Gel Electrophoresis
Chickens
Ammonium Sulfate
Molecular Weight
Avian Gizzard
Buffers
Micropore Filters
Sodium Azide
Actin Cytoskeleton
Glycerol
Anions
Chromatography
Dialysis
Salts
Gels

ASJC Scopus subject areas

  • Biochemistry
  • Molecular Biology

Cite this

Craig, S. W., Lancashire, C. L., & Cooper, J. A. (1982). [29] Preparation of smooth muscle α-actinin. Methods in Enzymology, 85(C), 316-321. https://doi.org/10.1016/0076-6879(82)85031-3

[29] Preparation of smooth muscle α-actinin. / Craig, Susan W.; Lancashire, Christine L.; Cooper, John A.

In: Methods in Enzymology, Vol. 85, No. C, 1982, p. 316-321.

Research output: Contribution to journalArticle

Craig, SW, Lancashire, CL & Cooper, JA 1982, '[29] Preparation of smooth muscle α-actinin', Methods in Enzymology, vol. 85, no. C, pp. 316-321. https://doi.org/10.1016/0076-6879(82)85031-3
Craig, Susan W. ; Lancashire, Christine L. ; Cooper, John A. / [29] Preparation of smooth muscle α-actinin. In: Methods in Enzymology. 1982 ; Vol. 85, No. C. pp. 316-321.
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