1996 Presidential address to the Agriculture, Food, and Human Values Society

Research output: Contribution to journalArticle

Abstract

Concerns about values and caring in the USA are being widely voiced in many sectors of the society, including agriculture. The time seems right to bring new ideas about the ethics of agriculture and eating into public discourse. The Society is well situated to initiate the dialogue, and Paul Thompson's book Spirit of the Soil (1995) provides an excellent starting point.

Original languageEnglish (US)
Pages (from-to)111-114
Number of pages4
JournalAgriculture and Human Values
Volume14
Issue number2
DOIs
StatePublished - Jan 1 1997
Externally publishedYes

Keywords

  • Agriculture ethic
  • Community
  • Eating ethic
  • Values

ASJC Scopus subject areas

  • Agronomy and Crop Science

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