Research output per year
Research output per year
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Dive into the research topics where Keeve Nachman is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
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A systematic review of post-harvest interventions for Vibrio parahaemolyticus in raw oysters
Spaur, M., Davis, B. J. K., Kivitz, S., DePaola, A., Bowers, J. C., Curriero, F. C. & Nachman, K. E., Nov 25 2020, In: Science of the Total Environment. 745, 140795.Research output: Contribution to journal › Article › peer-review
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Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective
Santo, R. E., Kim, B. F., Goldman, S. E., Dutkiewicz, J., Biehl, E. M. B., Bloem, M. W., Neff, R. A. & Nachman, K. E., Aug 31 2020, In: Frontiers in Sustainable Food Systems. 4, 134.Research output: Contribution to journal › Review article › peer-review
Open Access -
Country-specific dietary shifts to mitigate climate and water crises
Kim, B. F., Santo, R. E., Scatterday, A. P., Fry, J. P., Synk, C. M., Cebron, S. R., Mekonnen, M. M., Hoekstra, A. Y., de Pee, S., Bloem, M. W., Neff, R. A. & Nachman, K. E., May 2020, In: Global Environmental Change. 62, 101926.Research output: Contribution to journal › Article › peer-review
Open Access -
Letter concerning: Clewell (2019) incorporation of in vitro metabolism data and physiologically based pharmacokinetic modeling in a risk assessment for chloroprene
Kaltofen, M., Nachman, K. E. & Hattis, D., Jul 2 2020, In: Inhalation Toxicology. 32, 8, p. 327 1 p.Research output: Contribution to journal › Letter › peer-review
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Questions and concerns Re: Blue water footprints reported in "Water footprint of meat analogs: Selected indicators according to life cycle assessment"
Santo, R. E., Kim, B. F. & Nachman, K. E., May 1 2020, In: Water (Switzerland). 12, 5, 1270.Research output: Contribution to journal › Comment/debate › peer-review
Open Access