Anne M Palmer

Senior Research Associate

20092019
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Fingerprint Dive into the research topics where Anne M Palmer is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Food Medicine & Life Sciences
Baltimore Medicine & Life Sciences
Public Health Medicine & Life Sciences
Organic Food Medicine & Life Sciences
gardeners Agriculture & Biology
food policy Agriculture & Biology
Nutrition Policy Medicine & Life Sciences
organic foods Agriculture & Biology

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Research Output 2009 2019

Barriers to healthy food access: Associations with household income and cooking behavior

Wolfson, J. A., Ramsing, R., Richardson, C. R. & Palmer, A. M., Mar 1 2019, In : Preventive Medicine Reports. 13, p. 298-305 8 p.

Research output: Contribution to journalArticle

Cooking
Food
Feeding Behavior
Lunch
Breakfast

Reliability of an Audit Tool to Measure Healthy Food Availability in Food Outlets across Baltimore City

Misiaszek, C., Kvit, A., Burns, C., Harding, J., Buczynski, A., Freishtat, H., Bassarab, K., Bilal, U. & Palmer, A. M., Jan 1 2019, (Accepted/In press) In : Journal of Hunger and Environmental Nutrition.

Research output: Contribution to journalArticle

Baltimore
audit
food
Food
Reproducibility of Results

Grappling With Complex Food Systems to Reduce Obesity: A US Public Health Challenge

Barnhill, A., Palmer, A. M., Weston, C., Brownell, K. D., Clancy, K., Economos, C. D., Gittelsohn, J., Hammond, R. A., Kumanyika, S. & Bennett, W., Nov 1 2018, In : Public health reports (Washington, D.C. : 1974). 133, 1, p. 44S-53S

Research output: Contribution to journalArticle

Public Health
Obesity
Food
Economics
Climate Change

Reducing meat consumption in the USA: a nationally representative survey of attitudes and behaviours

Neff, R., Edwards, D., Palmer, A. M., Ramsing, R., Righter, A. & Wolfson, J., Mar 26 2018, (Accepted/In press) In : Public Health Nutrition. p. 1-10 10 p.

Research output: Contribution to journalArticle

Meat
Meals
Environmental Health
Animal Welfare
Surveys and Questionnaires

Eat Right-Live Well! Supermarket Intervention Impact on Sales of Healthy Foods in a Low-Income Neighborhood

Surkan, P., Tabrizi, M. J., Lee, R. M., Palmer, A. M. & Frick, K., Feb 1 2016, In : Journal of Nutrition Education and Behavior. 48, 2, p. 112-121.e1

Research output: Contribution to journalArticle

Food
Community-Institutional Relations
Product Labeling
Outcome Assessment (Health Care)